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This Tomato Achaar, a?2019 Sofi Award Winner, a 2016?Good Food Awards?winner,?a?2018 Frontburner Competition?winner, and a?2018 FABI winner?is a condiment?made with locally-grown tomatoes, tamarind, a mix of Indian spices, red chili powder, unrefined cane sugar and sesame oil. It has a savory, spicy and tangy flavor.?Use it just like you would Sriracha or harissa.