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Balsamic Vinegar was born in Italy nearly ten centuries ago. This sweet and tart vinegar is made from cooked grape must, which lends the vinegar a beautiful dark color. Balsamic glaze is produced with authentic Balsamic Vinegar of Modena, thickened to the ideal consistency. Try drizzling Roland® Balsamic Glaze on salads, grilled vegetables, and even ice cream or fresh strawberries.