Established in 1990, Groundwork has one of the first certified organic coffee roasters in Southern California. A pioneer in organic, Fair Trade, and fairly traded coffee sourcing, we have long been committed to sustainable business practices, forging relationships with growers and importers who promote responsible coffee production.
Groundwork proudly specializes in peak-roasted, single origin coffees and robust, flavorful blends. Our mission is to develop each coffee to its maximum potential while meeting the demands of our dynamic customer base in a sustainable way. From field to cup, we provide the highest quality coffee available while continuing our work to improve the well-being of our communities, both locally and at origin.