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Dolcetto Cubetti wafers are crafted in Italy’s countryside by artisanal bakers whose mission is to bring you Cubetti’s signature texture and taste – light and crisp with a creamy richness that melts in your mouth. Our bakers select the finest Italian ingredients for our delicate wafer? cookies and bake them to golden perfection. The chocolate hazelnut crème, carefully blended to achieve a balanced smoothness and creamy taste, is gently folded in between 5 layers of delicately crisp wafers.